Job Description
Summary:
- Minimum of 3 years' experience
- Education Level: Secondary, Primary
- Cantonese
Requirements:
- Previous experience working with stoves and cooking various dishes.
- Strong skills in sautéing, boiling, and other stove-top cooking techniques.
- Ability to multitask and manage multiple dishes simultaneously.
- Culinary training or relevant certifications (preferred)
Full-Time
HKD
26,000 -
HKD
41,000
/mo
Job Description
Summary:
- Minimum of 3 years' experience
- Education Level: Secondary, Primary
- Cantonese
Requirements:
- Previous experience working with stoves and cooking various dishes.
- Strong skills in sautéing, boiling, and other stove-top cooking techniques.
- Ability to multitask and manage multiple dishes simultaneously.
- Culinary training or relevant certifications (preferred)
• Others Sectors, Others
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Follower
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Employees
HotelsHR Group
HotelsHR is an executive search firm specializing in the hospitality industry. Since our establishment in 2001, we have established ourselves as a leading hospitality recruiter in the Asia Pacific region. Throughout the years, we have earned the trust of renowned hotel groups, resorts, restaurants, and private clubs, who have chosen us as their preferred partner.
With a track record of helping numerous candidates fulfill their career aspirations through our client partnerships, we take great pride in our ability to connect clients and candidates based on talent fit, personality traits, and leadership style.
Headquartered in Hong Kong, HotelsHR operates branch offices in Beijing, Singapore, and Kuala Lumpur. We have three dedicated recruitment divisions that offer specialised services in Senior Management, Recruitment Outsourcing (RPO), and Graduate Placement. Our primary commitment is to provide the hospitality industry with exceptional talent and support our clients in achieving their business goals.
Address
Suite 9C, Ho Lee Commercial Building, 38-44 D’Aguilar Street, Lan Kwai Fong, Central, Hong Kong
